Cuban Burgers with Mojo Sauce

1 lb ground turkey
1 clove garlic crushed
1/2 teaspoon salt
1/2 teaspoon ground cumin
1/2 teaspoon pepper
4 slices provalone cheese

Combine ingredients except cheese and form into 4 burgers. Cook in heavy skillet. Meanwhile, in another skillet cook mojo sauce.

Mojo Sauce
Cook 6 cloves of minced garlic in 2 tablespoons of olive oil. Heat until just starting to brown. Remove from heat and add 1/3 cup freshly squeezed orange juice, 1/3 cup freshly squeezed lemon juice, 1 teaspoon ground cumin and 1/2 teaspoon each of salt and pepper. Put back on heat and simmer until slightly reduced. Place cooked burgers into sauce and place 1 slice of cheese on each burger. cover and remove from heat. Let sit 3-4 minutes so cheese melts. Drizzle with sauce before serving on toasted buns.